They have outlets at Anchorpoint, Parkway Parade and West Coast Plaza. I usually visit the branch at Parkway Parade, address is 80 Marine Parade Road #B1-84D Parkway Parade, Singapore 449269. For queries, do dial 6345 4714 - I am not sure if they take reservations.
Set in a very simple and clean-cut setting, complete with bright lights, wooden square tables and earthly tones of beige and white, this restaurants offers a very comfortable and no-fuss dining atmosphere.
If one prefers cooked dishes or Sushi, the servers would take your orders at your table. For the Sashimi lovers, pop over to the glass showcases displaying a wide selection of raw fish and seafood in different cuts and grammage - select the ones you would like to eat.
They're packed in styrofoam boards and plastic wrap, like the kind one gets at supermarkets, so hand them to the counter staff - they will process, cut and serve nicely on plates to be savoured by the diners.
We also had the Breaded Fried Oysters - crispy and not greasy at all, so it tasted great.
See, here's a snapshot of our table filled with mouthwatering goodies from Sakuraya Fish Mart - Sashimi platters, Chawanmushi (steamed egg custard), Agadeshi Tofu, Fried Oysters, Cha Soba (Japanese cold green tea noodles) and a small bottle of Sake (Japanese rice beer).
We spent SGD$40.00 each on this simple but extremely satiating dinner. Head down now for some fresh fish shopping and "fresh catch dining", as how Sakuraya terms its concept.