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Saturday 28 June 2014

Dinner at Everything With Fries


It was another one of our Dinner cum Chillout nights and this time, the recommended venue was Everything with Fries, located at 40 Lorong Mambong, Holland Village, Singapore 277695 and the contact number is 6463 3741.

We had to wait in line for a while at the casual restaurant / cafe as it was crowded with eager diners. The stark white setting was comforting, giving a clean cut yet relaxing feel. When we were seated, the polite and friendly crew came over to take our orders.


We started with a round of different flavored Fries (SGD$5.90 each) - crispy and very tasty shoestring fries - Garlic with Herbs (sapid scrumptiousness of its flavors), Salt & Vinegar (delicious, like eating potato chips in that flavor) and Curry (not spicy, but resplendent of the curry fragrance).


The Grilled Pork Chop (SGD$17.90) was another delicacy that surprised us. Note that I am not a fan of anything pork, but I made an exception for this crunchy, tender, juicy, well-marinated pork chop. It was served on the side with Sour Cream fries, enhancing the taste of the dish to another level entirely. I liked this pork chop well enough that I actually returned with the Beau just to eat it again.


Now, the Chicken Nuggets, served with croutons and Caesar Salad (SGD$8.90). What a treat! Imagine crispy golden nuggets sitting atop a bed of greens, giving us the sinful indulgence but balancing it with healthy vegetables. I enjoyed this thoroughly.


Following the above, we also had the Skinny Wings (SGD$8.50). Well marinated in a herb-like spice, and with skin so crispy it melts in your mouth, these piping hot wings concealed some very tender flesh within the crispy exterior. This dish made our night for sure.


We ended the meal with a bite of heaven - Nutella Tart (SGD$4.90) - it comes with a scoop of vanilla ice-cream now. The tart is richly infused with chocolate's deliciousness, and comes with a crunchy crust. The sticky coat of chocolate sauce is the very essence of life for chocolate lovers, and we loved this creation immensely. I prefer it without the ice-cream  - it was drier, crustier and warm to perfection.


So there were 4 of us and each of us spent under SGD$20.00 to enjoy a simple but satisfying meal - what a nice discovery. I brought the Beau to eat shortly thereafter, and we also tried the One Egg Soup (SGD$7.90) - a creamy soup with a sunny-sideup fried egg in it! The sides were fried till a crispy brown, if you could believe it. Yes, it was also another item that made my experience with Everything with Fries worthwhile.



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